ISO 16620-5:2017
Plastics — Biobased content — Part 5: Declaration of biobased carbon content, biobased synthetic polymer content and biobased mass content
ISO 16620-5:2017
Microbiology of the food chain. Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli-Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-β-D-glucuronide
ISO 16620-5:2017
Microbiology of the food chain — Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli — Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-?-D-glucuronide
ISO 16620-5:2017
Microbiology of the food chain Horizontal method for the enumeration of beta glucuronidase positive Escherichia coli Part 1: Colony count technique at 44 °C using membranes and 5 bromo 4 chloro 3 indolyl beta D glucuronide
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of в-glucuronidase-positive Escherichia coli. Рart 1. Colony-count technique at 44 °C using membranes and 5-bromo-4-chloro-3-indolyl в-D-glucuronide
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs. Horizontal method for the enumeration of в-glucuronidase-positive Escherichia coli. Рart 2. Colony-count technique at 44 °C using 5-bromo-4-chloro-3-indolyl в-D-glucuronide
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of β -glucuronidase-positive Escherichia coli-Part 2:Colony-count technique at 44℃ using 5-bromo-4-chloro-3-indolyl β -D-glucuronide
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of β-glucuronidase-positive Escherichia coli-Part 1:Colony-count technique at 44℃ using membranes and 5-bromo-4-chloro-3-indolyl β-D-glucuronide
ISO 16620-5:2017
Food microbiology, Method 19.1: Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of β-glucuronidase-positive Escherichia coli-Colony-count technique at 44°C using membranes and 5-bromo-4-chloro-3- indolyl β-D-glucuronide (ISO 16649-1:2001, MOD)
ISO 16620-5:2017
Microbiology of the food chain — Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli — Part 1: Colony-count technique at 44 degrees C using membranes and 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
ISO 16620-5:2017
ISO 16620-5:2017
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of β-glucuronidase-positive Escherichia coli-Part 1:Colony-count technique at 44℃ using membranes and 5-bromo-4-chloro-3-indolyl β-D-glucuronide
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs-Horizontal method for the enumeration of β -glucuronidase-positive Escherichia coli-Part 2:Colony-count technique at 44℃ using 5-bromo-4-chloro-3-indolyl β -D-glucuronide
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs — Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli — Part 2: Colony-count technique at 44 degrees C using 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
ISO 16620-5:2017
Plastics—Biobased content—Part 3:Determination of biobased synthetic polymer content
ISO 16620-5:2017
Biotechnology—Nucleic acid synthesis—Part 1:Requirements for the production and quality control of synthesized oligonucleotides
ISO 16620-5:2017
Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of
ISO 16620-5:2017