HG/T 3772-2011
HG/T 3772-2011
m-Hydroxy-N,N-diethylanline
HG/T 3772-2011
Determination of butylated hydroxyanisole and butylated hydroxytoluene in foods
HG/T 3772-2011
Methods for chemical analysis of molybdenum--The glyoxal bis (2-hydroxyanil) photometric method for the determination of calcium content
HG/T 3772-2011
Methods for chemical analysis of tungsten--The glyoxal bis (2-hydroxyanil) photometric method for the determination of calcium content
HG/T 3772-2011
HG/T 3772-2011
Isolate and synthetic aroma chemicals—Determination of tertiary content by acetyl chloride-dimethyl aniline method
HG/T 3772-2011
Methods for analysis of groundwater quality-Part 67:Determination of sulfide—N,N-dimethyl-1,4-phenylenediamine spectrophotometry
HG/T 3772-2011
Determination of benzophenone and methyl p-hydroxybenzoate in aquatic products for export - LC-MS/MS method
HG/T 3772-2011
Automotive fuels. Information on aniline, N-methyl aniline, N-ethyl aniline, N,N di-methyl aniline and secondary-butyl acetate when used as blending components in unleaded petrol
HG/T 3772-2011
HG/T 3772-2011
Determination of butylated hydroxyanisole,butylated hydroxytoluene and tertiary butylhydroquinone content in vegetable oil High performance liquid chromatography
HG/T 3772-2011
Dye, Red, 2,5,2',5'-Tetramethyltriphenylmethane-4,4'-Diazo-Bis-Betahydroxynaphthoic Anilide
HG/T 3772-2011
Synthetic rubbers. Methods for determination of diphenyl-n-phenylendiamine fraction of total mass
HG/T 3772-2011
HG/T 3772-2011
Method for determination of butylated bydroxyanisole and butylated hydroxytoluene in foods
HG/T 3772-2011
HG/T 3772-2011
HG/T 3772-2011
HG/T 3772-2011