甜菊苷 含量检测标准
CNAS认证
CMA认证
SN/T 0868-2017
出口甜叶菊中总糖甙含量的测定
Determination of steviosides in stevia leaf for export
- 【发布单位或类别】 CN-SN行业标准-商品检验
- 【发布日期】2017-05-12
- 【CCS分类】C53食品卫生
- 【ICS分类】67.050食品试验和分析的一般方法
SN/T 0868-2000
进出口甜叶菊中总糖甙含量的测定方法 比色法
Method for the determination of total stevioside content in stevia dried leave for import and export-Colorimetry
- 【发布单位或类别】 CN-SN行业标准-商品检验
- 【发布日期】2000-06-22
- 【CCS分类】C53食品卫生
- 【ICS分类】67.050食品试验和分析的一般方法
T/SHAAV 021-2024
混合型饲料添加剂 甜味剂中糖精钠、纽甜、新甲基橙皮苷二氢查耳酮含量的测定
- 【发布单位或类别】 CN-TUANTI团体标准
- 【发布日期】2024-04-10
- 【CCS分类】公路、水路运输综合
- 【ICS分类】65.120饲料
32022R1922
Commission Regulation (EU) 2022/1922 of 10 October 2022 amending the Annex to Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards specifications for rebaudiosides M, D and AM produced via enzymatic conversion of purified stevia leaf extracts and the specifications for rebaudioside M produced via enzyme modific
Commission Regulation (EU) 2022/1922 of 10 October 2022 amending the Annex to Regulation (EU) No 231/2012 laying down specifications for food additives listed in Annexes II and III to Regulation (EC) No 1333/2008 of the European Parliament and of the Council as regards specifications for rebaudiosides M, D and AM produced via enzymatic conversion of purified stevia leaf extracts and the specifications for rebaudioside M produced via enzyme modific
- 【发布单位或类别】 IX-EURLEX欧洲技术法规
- 【发布日期】2022-10-10
- 【CCS分类】R00/09
- 【ICS分类】07.100.30食品微生物学
