DB15/T 698-2014
GB/T 24901-2010
Inspection of grain and oils - Determination of crude protein in maize - Near-infrared method
GB/T 15669-1995
Fruits, vegetables and their products—Determination of alcohol-insoluble solids content in fresh or quick-frozen maize
GB/T 35859-2018
Determination of ethylene glycol monoethyl ether insoluble contents in polymer materials for offset printing plates—Filtering method
DB12/T 347-2007
GB/T 12680.2-1990
Test method for the insoluble substance in ethanol of alcohol soluble dyes
USP f100650
Zein
GB/T 15668-1995
Fruits, vegetables and their products—Determination of alcohol-insoluble solids content in fresh or quick-frozen peas
\u0413\u041e\u0421\u0422 ISO 23392-2013
Quick-frozen maize and peas. Determination of alcohol-insoluble solids content
\u0413\u041e\u0421\u0422 \u0420 50475-93
Fruit and vegetable products. Canned and quick frozen green peas and corn. Determination of alcohol-insoluble solid content