GB/T 9695.29-2008
Meat products - Determination of vitamin C content
GB 7300.202-2019
Feed additives-Part 2:Vitamins, provitamins and chemically well-defined substances having similar effect-Vitamin D3 oily form
GB 1903.31-2018
GB/T 36921-2018
Determination of vitamin B2, vitamin B3 and vitamin B6 in toothpaste—High performance liquid chromatography
GB 7300.203-2020
Feed additive—Part 2:Vitamins, provitamins and chemically well-defined substances having similar effect—Betaine
GB/T 21123-2007
Nutritional fortified - Edible oil and fat with vitamin A
GB 14756-2010
GB/T 9695.26-2008
Meat and meat products—Determination of vitamin A content
WS/T 553-2017
Method for Vitamin A deficiency screening
LY/T 1282-1998
Conifer vitamin meal
QB/T 2408-1998
DB43/T 893-2014
GB/T 5009.82-2003
Determination of retinol and tocopherol in foods
GB/T 9695.25-2008
Meat and meat products—Determination of vitamin PP content
GB/T 9695.30-2008
Meat and meat products—Determination of vitamin E content
LY/T 1743-2008
Provitamin concentrate from pine needle
GB/T 9695.27-2008
Meat and meat products—Determination of vitamin B1 content
GB/T 9695.28-2008
Meat and meat products—Determination of vitamin B2 content
GB/T 9695.29-1991
Meat products—Method for determination of vitamin C content
GB 14756-1993
Food additive—Vitamin E(dl-α-Tocopheryl acetate)