DB32/T 2265-2012
DB63/T 1671-2018
T/GXAS 222-2021
T/QAS 076-2022
ISO 6647-1:2020
Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
EN ISO 6647-1:2020
DB51/T 2185-2016
DB51/T 1560-2013
GB/T 17360-2020
Microbeam analysis—Method of quantitative determination for low contents of silicon and manganese in steels using electron probe microanalyzer
JC/T 2342-2015
Method for the quantitative phase analysis of silicon nitride
DB43/T 2306-2022
DB51/T 1220-2011
DB51/T 1222-2011
SY/T 6299-1997
HG/T 2988-1988
Analytical method of content for permethrin
SY/T 7361-2017
Analysis method for noble gas separation and component contents—Quadrupole mass spectrometry
DIN 54604-1
Testing of paper and board; determination of starch content; enzymatic analysis of native starch content
JB 5873-1991
DB32/T 1438-2009
HG/T 2978-1986
Analytical method of content for acephate technical