支链淀粉含量高优势检测标准
CNAS认证
CMA认证
DB32/T 2265-2012
鲜食玉米中直链淀粉和支链淀粉含量的测定双波长分光光度法
- 【发布单位或类别】 CN-DB32江苏省地方标准
- 【发布日期】2012-12-28
- 【CCS分类】B22禾谷类作物与产品
- 【ICS分类】65.020.01农业和林业综合
DB63/T 1671-2018
青稞中直链淀粉和支链淀粉含量的测定 分光光度法
- 【发布单位或类别】 CN-DB63青海省地方标准
- 【发布日期】2018-06-25
- 【CCS分类】X04基础标准与通用方法
- 【ICS分类】67.050食品试验和分析的一般方法
T/GXAS 222-2021
薯类支链淀粉和直链淀粉含量的测定 双波长分光光度法
- 【发布单位或类别】 CN-TUANTI团体标准
- 【发布日期】2021-08-25
- 【CCS分类】B农业、林业
- 【ICS分类】65.020.01农业和林业综合
T/QAS 076-2022
青稞中直链淀粉和支链淀粉的含量测定 双波长分光光度法
- 【发布单位或类别】 CN-TUANTI团体标准
- 【发布日期】2022-05-12
- 【CCS分类】食品加工与制品
- 【ICS分类】67.060谷物、豆类及其制品
ISO 6647-1:2020
Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
Rice — Determination of amylose content — Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin
- 【发布单位或类别】 IX-ISO国际标准化组织
- 【发布日期】2020-07-14
- 【CCS分类】食品加工与制品
- 【ICS分类】67.060谷物、豆类及其制品
EN ISO 6647-1:2020
Rice - Determination of amylose content - Part 1: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin (ISO 6647-1:2020)
- 【发布单位或类别】 IX-CEN欧洲标准化委员会
- 【发布日期】2020-08-12
- 【CCS分类】X10/29
- 【ICS分类】67.060谷物、豆类及其制品
DIN EN ISO 6647-1-DRAFT
Draft Document - Rice - Determination of amylose content - Part 1: Reference method: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin (ISO/DIS 6647-1:2019); German and English version prEN ISO 6647-1:2019
Draft Document - Rice - Determination of amylose content - Part 1: Reference method: Spectrophotometric method with a defatting procedure by methanol and with calibration solutions of potato amylose and waxy rice amylopectin (ISO/DIS 6647-1:2019); German and English version prEN ISO 6647-1:2019
- 【发布单位或类别】 DE-DIN德国标准化学会
- 【发布日期】2019-11-01
- 【CCS分类】
- 【ICS分类】食品试验和分析的一般方法
32010D0135
2010/135/: Commission Decision of 2 March 2010 concerning the placing on the market, in accordance with Directive 2001/18/EC of the European Parliament and of the Council, of a potato product ( Solanum tuberosum L. line EH92-527-1) genetically modified for enhanced content of the amylopectin component of starch (notified under document C(2010) 1193) (Text with EEA relevance)
- 【发布单位或类别】 IX-EURLEX欧洲技术法规
- 【发布日期】2010-03-02
- 【CCS分类】X10/29
- 【ICS分类】67.050
