GB/T 22182-2008
Rapeseed - Determination of chlorophyll content - Spectrometric method
NY/T 1287-2007
Rapeseed-Determination of Chlorophyll Content Spectrometric Method
NY/T 3082-2017
Determination of chlorophyll content in fruits,vegetables and derived products-Spectrophotometry method
QB/T 5638-2021
SN/T 1113-2002
Method for determination of phycocyanin and chlorophyiis in spirulina powder for import and export
ISO 10519:2015
Rapeseed — Determination of chlorophyll content — Spectrometric method
ASTM D3731-24
Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters
20233800-T-449
Rapeseed—Determination of chlorophyll content— Spectrometric method
BS EN ISO 10519:2015
Rapeseed. Determination of chlorophyll content. Spectrometric method
EN ISO 10519:2015
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Rapessed. Determination of chlorophyll content by spectrometric method
DIN EN ISO 10519
Rapeseed - Determination of chlorophyll content - Spectrometric method (ISO 10519:2015)
GB/T 29492-2013
Chemicals applied in digital printing materials - The determination of triazines B - Reversed phase high performance liquid chromatography
UNE-EN ISO 10519:2001
Rapeseed. Determination of chlorophyll content. Spectrometric method. (ISO 10519:1997).
ASTM D3731-20
Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters
ASTM D3731-87(2012)
Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters
GB/T 29851-2013
Test method for measuring Boron and Aulminium in silicon materials used for photovoltaic applications by secondary ion mass spectrometry
GB/T 9695.27-2008
Meat and meat products—Determination of vitamin B1 content
GB/T 9695.28-2008
Meat and meat products—Determination of vitamin B2 content
ASTM D3731-87(2004)
Standard Practices for Measurement of Chlorophyll Content of Algae in Surface Waters