GB/T 44614-2024
Inspection of grains and oils—Determination of the triacylglycerols composition in vegetable oils—High performance liquid chromatography
T/CGSS 020-2021
T/AHFIA 104-2023
\u0413\u041e\u0421\u0422 31664-2012
Vegetable oils and animal fats. Method for determination of the composition of fatty acids in the position 2 of the triglyceride molecules
\u0413\u041e\u0421\u0422 \u0420 51484-99
Animal fats and vegetable oils. Method of determination of the composition of fatty acids in the 2-position in the triglyceride molecules
32020R0355
32018R0290