SN/T 5263-2020
T/GDFPT 0018-2021
T/GDFPT 0017-2023
T/GDFPT 0017-2022
T/GDFPT 0017-2021
20232154-T-449
Animal and vegetable fats and oils — Determination of monoacylglycerols, diacylglycerols, triacylglycerols andglycerol by high-performance size-exclusion chromatography
T/GDFPT 0029-2022
20221098-T-449
Vegetable fats and oils — Determination of composition of triacylglycerols and composition and content of diacylglycerols by capillary gas chromatography
T/CGSS 020-2021
BS EN ISO 29822:2014
Vegetable fats and oils. Isomeric diacylglycerols. Determination of relative amounts of 1,2- and 1,3-diacylglycerols
BS ISO 29822:2009
Vegetable fats and oils. Isomeric diacylglycerols. Determination of relative amounts of 1,2- and 1,3-diacylglycerols
BS 08/30169696 DC
BS ISO 29822. Animal and vegetable fats and oils. Isomeric diacylglycero ls. Determination of relative amounts of 1,2- and 1, 3-diacylglycerols
32019R0801
32018R0682
32012R0472
32020R0355