Animal and vegetable fats and oils - Determination of the composition of fatty acids in the 2-position of the triglycerides molecules (ISO 6800:1997)
【发布单位或类别】 IX-CEN欧洲标准化委员会
【发布日期】1997-12-15
【CCS分类】X14油脂加工与制品
【ICS分类】67.200.10动物和植物的脂肪和油
32014H0661
2014/661/EU: Commission Recommendation of 10 September 2014 on the monitoring of the presence of 2 and 3-monochloropropane-1,2-diol (2 and 3-MCPD), 2- and 3-MCPD fatty acid esters and glycidyl fatty acid esters in food Text with EEA relevance
【发布单位或类别】 IX-EURLEX欧洲技术法规
【发布日期】2014-09-10
【CCS分类】C53食品卫生
【ICS分类】67.050食品试验和分析的一般方法
\u0413\u041e\u0421\u0422 \u0420 51484-99
Масла растительные и жиры животные. Метод определения состава жирных кислот в положении 2 в молекулах триглицеридов
Animal fats and vegetable oils. Method of determination of the composition of fatty acids in the 2-position in the triglyceride molecules
【发布单位或类别】 RU-GOST俄罗斯国家标准
【发布日期】
【CCS分类】X14油脂加工与制品
【ICS分类】67.200.10动物和植物的脂肪和油
32018R0290
Commission Regulation (EU) 2018/290 of 26 February 2018 amending Regulation (EC) No 1881/2006 as regards maximum levels of glycidyl fatty acid esters in vegetable oils and fats, infant formula, follow-on formula and foods for special medical purposes intended for infants and young children (Text with EEA relevance. )