FZ/T 52066-2023
SN/T 0868-2017
Determination of steviosides in stevia leaf for export
GB 8270-1999
Food additive—Steviosides
GB 1886.262-2016
SN/T 4136-2015
Determination of aloin in aloe powder for export - HPLC method
NY/T 1693-2009
Determination of barbaloin in aloe and its products by HPLC
DB22/T 413-2005
WS/T 5-1996
Diagnostic criteria and principles of management for food poisoning of glycosides cyanophoric
GB/T 32160-2015
Technical methylnaphthalene
GB/T 26026-2010
Methyltin mercaptide
GB/T 24212-2009
Methylnaphthalene oil
GB/T 20375-2006
Modified starch - Determination of content of carboxymethyl groups in carboxymethyl starch
YB/T 4150-2018
DB34/T 184-1999
HG/T 5400\uff5e5401-2018
YB/T 5070-2014
α-methyl pyridine
DB22/T 330-2002
QB/T 5060-2017
Fragrance- 2-methylpentyl 2-methylvalerate
HG/T 5728-2020
YB/T 4743-2019
Crude methylphenol